Reshma Aslam shares a quick-and-easy breakfast recipe for you to try.
Dish up this super delicious and low-calorie meal-in-a-bowl in minutes.
Delicious summer recipes that are impossible to resist.
Planning a barbeque party? Here are two lip-smacking chicken recipes. You can share yours too.
Jahnavi Patel shares three delicious Navratri recipes she learned from her mother Namrata Patel.
Want to share your favourite recipe? Write to us!
Reader Urmimala shares a traditional recipe of flat beans cooked in a tangy tamarind gravy.
Coconut cream and pasta -- an interesting must-try combo.
Reshma Aslam tells us how to give a twist to the traditional poha.
Quick, delicious, recipes to be relished during the rainy season.
Your guests will love these homemade treats.
This spicy potato curry and dal stuffed poori is a popular breakfast dish in Delhi and some parts of Uttar Pradesh.
Rediff reader Reshma Aslam tells us how to prepare on of the most preferred breakfast dishes in India.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
Reshma Aslam tells you how to make the most of chicken.
Try it out and tell us if you liked it?
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.
Rediff reader Reshma Aslam tells us how to make a sandwich tasty!
Genslin Vinodh shares some special recipes from her hometown.
Crispy wedges of nutty-tasting purple yam or kand make for a great snack break.
To-be moms can enjoy these yummy treats without any guilt.
Readers share their delicious recipes. Share yours!
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
An amazing one-pot meal for vegetarians and even meat lovers.
Amul Suryakant Tamboli shares his special recipe.
Food blogger Rajiyashree Balaji shared these traditional recipes.
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
Topped with caramel, these sinful bars of chocolate make for a yummy treat.
This easy hack will help you turn your leftovers into something delicious.
Rediff reader Vishaka Rautela shares an experimental breakfast recipe.
Rediff reader Reshma Aslam shares five delicious non-veg gravy recipes to indulge in the holy month of Ramzan.
This dish can be made in a jiffy with simple ingredients found in your kitchen.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Is your partner a whiz in the kitchen? Share his/her best recipe -- according to you -- with us.
This crispy, flaky, deep-fried Indian bread is stuffed with green peas.
These yummy recipes are excellent for a New Year house party.
We bring you recipes for the holy month of Ramzan from the recipe journal of Shabeer Selod.
